Wednesday, August 3, 2016

First summer dinner

For all those volunteers coming this summer, here is a taste of what you may eat. My favourite kind of food.

Mixed salad of lettuce, tomatoes, olives and sunflower seeds.
Slaw of cabbage, sour apple and radish dressed with lime and ginger.
Chickpea and brocolli salad with creamy garlic dressing.
Fresh homemade bread.

And since it's only 12 degrees outside  And probably too early for this cold food- sweet potato chips (fries)!

Hooray for August because spring is coming!

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